2018 Chardonnay, Green Acres
Sonoma, Los Carneros

2018 Chardonnay, Green Acres

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Winemaker's Notes

This singular bottling of Chardonnay, from famed Green Acres Vineyard on the Sonoma side of Los Carneros, has been planted and farmed by the Sangiacomo family since 1969. Predominantly planted to alluvial clay soil on a heavily marine influenced vineyard site, our 2018 Green Acres Chardonnay showcases Asian pear, white peaches, lemon verbena, hints of grapefruit and pineapple with a lovely, refreshing finish.

Technical Data

Special Designation: Micro Lot
Vineyard Designation: Sonoma, Los Carneros
Harvest Date: October 10, 2018
Fermentation: 28 Days
Aging: 15 months in French oak barrels (50% new)
Wine Composition: 100% Chardonnay
Barrels Produced: 4
pH: 3.43
Alcohol: 13.6%
Acid: 7.1 g/L